Baklava is one of the delicious pastry products from Persia, Turkey, and some of the Mediterranean’s country.
baklava (Wet cake) has been made in Afrina Sweets by the professional Persian patisserie chef with:
Eggs, Condiments, Honey, Baking & Spices, flour, Baking soda, Cardamom, Cinnamon, Powdered sugar, Nuts & Seeds, Pistachios, Walnuts, Butter, sweet, Yogurt, plain, Rosewater, Water and vanilla.
Useful properties of Baklava
- regulates metabolic processes
- increases immunity
- Baklava improves blood composition
- helps to cope with insomnia
- gives energy to the body, restores strength